Written by: Sarah J. Morath
Microplastics seem to be everywhere – in the air we breathe, the water we drink, the food we eat. They have turned up in human organs, blood, testicles, placentas and even brains.
While the full health consequences of that exposure are...
Written by: Beatrice Crona and Jim Leape
Fish are food. We know that. And yet, in discussions about the future of food, that simple fact tends to be forgotten. When world leaders gather for the UN Food System Summit next...
Written by: Aida Cuní Sanchez, Martin Sullivan, and Phil Platts
Tropical forests are well known for being the “lungs” of our planet. Through photosynthesis, the trees in these forests produce oxygen and remove enormous amounts of carbon dioxide from the atmosphere, helping to mitigate...
Written by: David R. Boyd
Industrially produced food appears to be cheap but is actually very expensive. Recent estimates of the hidden costs of today’s food systems range from US$12 trillion to US$20 trillion annually. These mind-boggling figures include food’s devastating...
Written by: Alex Thornton
How much space do you think you need to grow a forest?
If your answer is bigger than a couple of tennis courts, think again. Miniature forests are springing up on patches of land in urban areas around the...
Written by: Mark Sumner
With many shops closed due to pandemic restrictions, Black Friday 2020 might have looked different from the frantic buying sprees of years past. But one thing remained the same: the relentless pace of fast fashion. Environmentalists criticised one...
Written by: Kimberly White
Chile has taken another step forward in their battle against plastic pollution. In April, the Plastics Pact network welcomed its first Latin American Plastics Pact: El Pacto Chileno de los Plásticos.
Within the past year, the...
Written by: Louise Gentle
Reptiles are cold-blooded and scaly animals, the majority of which are predators. They include some of the most deadly and venomous creatures on Earth, including the spitting cobra and saltwater crocodile.
Many of these fascinating creatures are feared by humans and...
Written by: Tom Pegram and Julia Kreienkamp
As governments around the world roll out COVID-19 vaccine programmes and seek to kickstart their economies back to life, recovery seems to be within reach. However, hard questions must not be sidestepped. How...
Written by: Greg Asner
Humans are dismantling and disrupting natural ecosystems around the globe and changing Earth’s climate. Over the past 50 years, actions like farming, logging, hunting, development and global commerce have caused record losses of species on land and at...












