Written by: Erik Hoffner
January brought a pair of rough storms to the northeastern U.S. They hit when the tides were high and pushed higher than normal by rising sea levels, setting numerous high-water records and prompting Maine Governor Janet Mills to...
Written by: Alex Thornton
What happens to hair after it’s been trimmed? Usually, the piles of clippings are simply swept off the floor and discarded.
But if you’re at a salon or barbershop in France, there’s a chance your hair will...
Written by: Ghislaine Llewellyn
In Japan, it is traditionally believed that “the forest calls the fish”. This is a more romantic way of explaining how coastal and riparian forests prevent erosion and keep agricultural run-off from reaching waterways, protecting the...
Written by: Kimberly White
Restoring one of the world's rarest habitats could prevent the release of 394 million tonnes of carbon dioxide.
Peatlands are a type of wetland created when decaying vegetation and organic materials are waterlogged and accumulated for thousands...
Written by: Daniel Cohan
Tens of millions of Americans, including many Texans like me, live in counties that will soon be violating air pollution particle standards for the first time. It’s not that our air is getting dirtier – it’s because the...
Courtesy of Landscape News
Written by: Monica Evans
Humanity just gained a dubious new accolade. In the last year, for the first time ever, we consumed 100 billion tons of new materials. That’s according to a report released on 21 January at...
Written by: Natalie Marchant
Easy to grow and fully biodegradable, mycelium – essentially, the vegatative part of a mushroom – could prove to be the ultimate green material for the future. It can be turned into everything from fashionable handbags, to packaging,...
Written by: Michael Beck and Pelayo Menéndez
Hurricanes and tropical storms are estimated to cost the U.S. economy more than US$50 billion yearly in damage from winds and flooding. And as these storms travel across the Atlantic, they also ravage many Caribbean...
Written by: Chris D. Thomas, Jack Hatfield, & Katie Noble
Here’s the basic problem for conservation at a global level: food production, biodiversity and carbon storage in ecosystems are competing for the same land. As humans demand more food, so more forests...
Written by: Kimberly White
The United Nations General Assembly has recognized the right to a clean, healthy, and sustainable environment as a universal human right in a historic vote.
The landmark resolution passed with overwhelming support by the UN General Assembly...