Environment

Courtesy of Written by: Alessandro R Demaio, Jessica Fanzo, and Mario Herrero If we’re serious about feeding the world’s growing population healthy food, and not ruining the planet, we need to get used to a new style of eating. This includes...

Courtesy of Landscape News Written by: Julie Mollins Making forest and landscape restoration a reality is an enormous challenge, but researchers are confident that international ecosystem restoration targets can be met if the design of subnational and national programs is...

Written by: Kimberly White The government of Wales has announced a new plan to battle plastic pollution. In honor of Global Recycling Day, the Welsh government unveiled its plans to ban single-use plastics in 2021.  Straws, cotton buds, stirrers, balloon sticks,...

Courtesy of Landscape News Written by: Augusta Dwyer A new study published in Nature Communications has quantified for the first time exactly how much deforestation decreases rainfall in the Amazon rainforest – and has put a price on it.  According to the analysis carried...

Written by: Karen A. Spiller and Prakash Kashwan More than half of all people on Earth live in cities, and that share could reach 70 percent by 2050. But except for public parks, there aren’t many models for nature conservation that...

Written by: Stephanie Manuzak Rainforests are an important defense against climate change because they absorb carbon. But many are being destroyed on a massive scale. In the tropics, farmers often slash and burn forests to clear fertile land for crops. The...

Written by: Jane Thoning Callesen As the planet faces an unprecedented crisis in biodiversity loss, traditional methods of tracking and protecting endangered species are no longer sufficient. Ecologists and conservationists have long relied on GPS collars, camera traps and field studies...

Written by: Juan Mayorga In Tepejillo, on one of the many hills in the southern Mexican municipality of San Juan Bautista Coixtlahuaca, extreme erosion has transformed the earth into bare rock, making it difficult to imagine that the area used...

Written by: Geoffrey Holland "At the current rate of loss, some 12 million hectares of agricultural land per year are rendered useless, an area equivalent to the arable land of Germany, Poland, or Ethiopia.” Phillip Lymbery, Sixty Harvests Left Early in the...

Courtesy of Yale Climate Connections Written by: Stephanie Manuzak Instead of trucking vegetables across the country, one company wants to help food service providers grow food right where they are, no matter how little experience or land they have. “That’s at...