Tuesday, October 19, 2021
Written by: Kimberly White  A new film by Greenpeace UK is highlighting the devastating impacts of industrial meat production on the planet.  Narrated by Narcos star Wagner Moura, There's a Monster...
UK supermarket giant Asda is testing out a new plant-based concept to coincide with Veganuary. The retailer has teamed up with vegan concept creator, Kbox Global, to launch a vegan butcher counter.  The vegan...
Written by: Kimberly White  Dunkin' has unveiled its latest plant-based meat offering. In the United States, Dunkin's latest creation is a remix on the traditional Beyond Sausage Sandwich. The Beyond D-O-Double G Sandwich was...
Written by: Kristen DeAngelis, Gwynne Mhuireach, and Sue Ishaq Almost overnight, the COVID-19 pandemic has transformed many Americans’ relationships with food. To relieve some of the stress associated with shopping...
Courtesy of Landscape News Written by: Pavel Devyatkin Forest and farm producer organizations, known as FFPOs, and the people they represent, produce 70 percent of the world’s food while using only...
Courtesy of Forests News Written by: Julie Mollins Efforts to combat global hunger and malnutrition are increasing amid the COVID-19 pandemic. The recently published Global Report on Food Crises 2020,...
Written by: Geoffrey Holland ‘The challenge of feeding humanity is vast, maybe greater even than the challenge of stabilizing the climate, or population, and its importance is far...
Written by: Jasmine Wu Why should you care about hydroponics? If you’re looking for a new hobby during quarantine or just in need of some fresh, organic produce year-round, a...
Written by: Poornima Parameswaran Farmers are the stewards of our planet’s precious soil, one of the least understood and untapped defenses against climate change. Because of its massive potential to store carbon and foundational...
Written by: Alastair Lee Bitsóí With drought a persistent problem in the Southwest, Hopi/Tewa seed keeper Valerie Nuvayestewa has eagerly joined the effort to bring back an Indigenous superfood that her ancestors cultivated for...

Latest article

UN Recognizes the Right to a Healthy Environment in Historic Vote

Written by: Kimberly White  The United Nations has recognized the right to a healthy environment for the first time. 

Angola Joins Global Call to Strengthen International Environmental Law to Tackle Wildlife Crime

Written by: Kimberly White The Government of Angola has joined a global call to strengthen international environmental law to...

What is ‘Eco-Anxiety’ and How Can We Ease Young People’s Fears for the Planet?

Written by: Kate Whiting Images of wildfires scorching trees, hurricanes flattening houses and flash floods upturning cars are the...