Food

Written by: Kimberly White  A new PSA from Veganuary is calling for everyone to do their part to combat climate change through diet change. The UK-based non-profit unveiled its new PSA as part of its global campaign to encourage people...

UK supermarket giant Asda is testing out a new plant-based concept to coincide with Veganuary. The retailer has teamed up with vegan concept creator, Kbox Global, to launch a vegan butcher counter.  The vegan butcher counter, called Veelicious, will offer...

Written by: Michael Clark and Keren Papier We know that meat has a substantial impact on the planet, and that plant-based diets are more environmentally sustainable. But exactly how much impact does the food we eat have on environmental outcomes...

Written by: Kimberly White Digital Trends announced its top tech picks for CES 2019, a consumer electronics expo that brings together leaders, developers, and tech enthusiasts. Bringing home the gold was the Impossible Burger 2.0. The Impossible Burger began making headlines in 2016...

Written by: Kimberly White  An Israel-based startup is shaking up the plant-based protein industry. Redefine Meat has unveiled a new plant-based alternative to steak- the Alt-Steak. The company utilizes 3D printing technology to mimic the texture, flavor, and appearance of...

Written by: Sheryl Lee Tian Tong Confining conservation efforts to only 30 percent of Earth’s land may render a fifth of mammals and a third of birds at high risk of extinction by 2030, according to a new study. If...

Written by: Kimberly White Five countries have committed to transforming their food and land use systems for the sake of people, nature, and climate.  Brazil, Cambodia, Norway, Sierra Leone, and Rwanda have launched the Alliance of Champions for Food Systems Transformation,...

Written by: Kimberly White Beyond Meat’s latest creation is hitting grocery stores around the U.S. this month. The new version of the plant-based burger is boasted as even “meatier.” Similar to Beyond Burgers from seasons past, it is gluten-free...

Written by: Jeff Masters with contribution from Bob Henson Increased drought and extreme heat adversely affecting agriculture likely pose the highest threat to civilization over the next 40 years. The greatest danger: extreme droughts supercharged by climate change, affecting multiple...

Written by: Kimberly White Del Taco has announced a nationwide expansion of the Beyond Tacos. Vegetarians, vegans, and those curious about plant-based food will soon be able to visit their local Del Taco to sample the company’s newest options. Offered...