Written by: Kimberly White
Universities from around the globe have joined together to form a new global alliance to tackle the climate crisis.
Facilitated by the University of New South Wales Sydney (UNSW Sydney), the International Universities Climate Alliance (IUCA) aims...
Written by: Kimberly White
Germany and Slovakia have committed to phasing out coal. The two European nations are the newest members of the Powering Past Coal Alliance.
The Powering Past Coal Alliance is a global alliance of national and sub-national governments,...
Courtesy of Forests News
Written by: Julie Mollins
The characteristics of mangroves in a range of ecosystems – from undisturbed natural settings to areas where considerable land-use changes have occurred – should be evaluated to properly assess country-level blue carbon...
Written by: Evelyn Smail
The changing climate is transforming the
global agricultural landscape. As our planet heats, areas suitable for growing
key crops such as rice, corn and wheat are advancing north.
These new ‘agricultural frontiers’ could
increase current farmland by over...
Written by: Alex Thornton
How much space do you think you need to grow a forest?
If your answer is bigger than a couple of tennis courts, think again. Miniature forests are springing up on patches of land in urban areas around the...
Written by: YCC Team
In the past few years, young people have made headlines with their fight against climate change.
The Arizona Youth Climate Coalition was created in 2019 during a global wave of school strikes.
The group still organizes protests, but members also...
Written by: Matthew Carl Ives, Penny Mealy, and Thom Wetzer
Search online for “climate change” and “tipping points” and you’ll find some scary results. Melting ice sheets, the collapse of the Atlantic thermohaline circulation , the permafrost methane “time bomb” and the die-back of the...
Written by: Coline Jaworski, Benoît Geslin, and Catherine Fernandez
Coffee, apples, honey – were it not for the precious work of pollinators, countless things that we eat and drink would not exist, totalling more than 30% of global food production. Most...
Written by: Trevor Gareth Jones
Mangroves are salt-tolerant plants found in intertidal areas throughout much of the world’s tropical and subtropical coastlines. Mangrove ecosystems are highly variable, ranging from sparse, stunted shrubs to dense stands of thick-stemmed tall trees.
These ecosystems provide...
Written by: Kimberly White
Humankind has caused unprecedented warming and irreversibly altered the planet, according to a new report from the Intergovernmental Panel on Climate Change (IPCC).
The report, Climate Change 2021: The Physical Science Basis, details the impact humankind has...












